BENEFITS AND USAGES
Optimal balance of maltodextrin and fructose (2:1). Numerous studies show that combining fructose with maltodextrin maximises carbohydrate oxidation rates, improves exercise performance, maximises gastric emptying rate and increases fluid absorption rate, delaying fatigue and delaying the onset of dehydration.
Magnesium is an essential element in energy metabolism and cell function. Dietary intake of magnesium is often insufficient in athletic populations. Physical exercise may deplete magnesium, which, together with a marginal dietary magnesium intake, may impair energy metabolism efficiency and the capacity for physical work, as well as increase immunosupression and oxidative damage caused by exercise.
Balanced electrolyte formula to optimise performance, reduce the risk of hyponatraemia and prolong glucose absorption.
True isotonic formulation when mixed as directed.